The sublime and cultural difference

‘Sublime: Contemporary Works from the Collection’ draws together culturally diverse points of contact with notions of the sublime through major works from QAGOMA’s Australian and international collections. Here, we trace some of the multiple historical and cultural narratives surrounding the sublime. In the last 30 years there has been sustained attention to concepts of the sublime in…

Out of a Clear Blue Sky

For nearly 50 years, Queensland artist Madonna Staunton has been creating a significant and personal body of work in both paint and collage. We explore her works, which are the subject of the exhibition ‘Madonna Staunton:Out of a Clear Blue Sky’, currently in the Glencore Queensland Artists’ Gallery at QAG. Madonna Staunton is well recognised…

Residues of Living: The art of Martha Rosler and Simryn Gill

The nature of what we eat as well as the abundance or absence of food is indication of culture and class. As powerful social marker the distribution, production and control of food will always be packed with politics. ‘Harvest’ looks at art on the subject of food and farming, spanning across time and reaching to…

Hanga: Modern Japanese prints

Despite a nostalgic turn to the past, writes Morris Low, printmakers in postwar Japan were increasingly open to international influence. ‘Hanga’ not only showcases the Gallery’s stunning collection of historical and contemporary prints but also illustrates how important the medium was, and still is, in Japan. ‘Hanga’ pays homage to the modern Japanese print movement…

There’s an app in my artwork

At the recent Born Digital and Cultural Heritage Conference (June 2014), organised by the Play It Again research group, artist George Poonhkin Khut and QAGOMA’S Head of Conservation Amanda Pagliarino presented their perspectives on the Gallery’s acquisition of Distillery: Waveforming 2012, the winning entry in the Queensland Art Gallery’s 2012 National New Media Award. Distillery:…

Food, better lives, and a bowl of cherries

The Gallery’s major exhibition and film program ‘Harvest: Art, Film and Food’ presents a selection of works from the Collection, alongside feature films and documentaries, depicting food across the ages and exploring food production, distribution and consumption from multiple perspectives. Here, Frances Bonner looks at connections between feminism, permaculture and food futures. ‘Harvest: Art, Film and…